recipes

Appetizers & Sides

Stuffed Mushrooms

Harsha Moroccan Bread 

Artichoke Hummus 

Spanish Tortilla 
Multigrain Slices with Goat Cheese & Figs 
Avocado Salsa 

Prosciutto Mozzarella Crostini

Salads
Mediterranean Salad with Greek Yogurt Dressing
Light Parmesan Salad

Soups 
Tarator 

Main Course
Stuffed Grape Leaves
Japanese Lettuce Wraps 
Creme Brûlée Oats 
Eggs with Peppers & Goat Cheese
West African Chicken
German Pancakes with Butter Syrup
Vietnamese Chicken Salad Rolls & Peanut Sauce
Mekitsi (Bulgarian Scones)
Quiche Lorraine with Gruyere Cheese
Lamb Casserole
Bulgarian Musaka
Polie's Pie Pizza
Cuban Pork

Dessert
Crepes with Nutella
Creme Brûlée
Strawberry Mint French Macarons
Vanilla Bean French Macarons
Bulgarian Garash Cake
Mouse au Chocolate
Filo Dough Pastry Cups 
Cherry Almond Bars
Easy Lime Madeleines
Easy Orange Madeleines
Skillet Cookie
Peach Galette
Russian Tea Cookies

Drinks
Virgin Mint Julep